Kate Nkansa writing in Feint & Margin:
More hereI often listen to Africans speaking and boasting about how many European countries they have been to, they however fail to mention one African country they have visited. Have you ever heard of anyone mentioning that they have been saving for a trip to visit Timbuktu in Mali, which was a centre of Islamic learning from the 13th to the 17th century...We travel to France to get a taste of French bread and wine; Italy to experience their pasta and pizza; and Switzerland for their cheese and chocolate. What cuisine are African countries celebrated for having?
via Kabissa
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